Lima, Peru, remains the gastronomy capital of Latin America with Central and Maido sitting comfortably within the top 10. With local offices on the ground in Latin America, Chimu Adventures has put together its personal favourites.
- Aprazível, Rio de Janeiro, Brazil serves artisan cuisine and cachaça in a country home setting with gardens and views of downtown Rio’s skyline.
- 99, Santiago, Chile create dishes from predominantly Chilean ingredients. The wine offerings highlight natural and biodynamic wines from small-scale Chilean producers.
- Hacienda Huayoccari, Sacred Valley, Peru, a secluded hacienda focusing on traditional Andean dishes using locally sourced produce.
- The Argentine Experience, Buenos Aires, Argentina situated in Palermo Hollywood barrio, this interactive restaurant blends local food, wine, culture and social integration.